Ready to take your brunch to the next level? Forget the bland brunch recipes and get cracking on some elevated versions of everyone’s favorites! So pop some bubbly and pour some OJ while we dive into five elevated brunch dishes.
Upscaled Egg Sandwich
Crisp, thick sliced bacon with hickory goodness, a runny over easy egg, fresh sliced avocado, and a melty slice of Havarti cheese make this sandwich an upgraded version of everyone’s favorite morning meal.
It starts with freshly baked sourdough and perfectly ripened avocados. These sandwiches whip up quickly and can be tweaked to everyone’s desired tastes––not like you’ll need to with these delicious flavors.
You can even step up your game and hop onto the micro-green trend for a fresh and peppery note to finish. Now that’s a fancy egg sandwich.
Lemon Blueberry Crepes
Think you can’t master the artistry of delicious French crepes? Think again. The creamy, lemony filling and oh-so-easy blueberry compote come together effortlessly. And the best part? The crepe batter whips up in seconds in your blender, making preparation a breeze.
Preparing these crepes is so easy you may add them to your weekly breakfast rotation! Pair it with your favorite coffee or tea, and your guests will wonder when you had the time to become a pastry chef.
Layered Yogurt Parfaits
This dish is as easy as it gets. It always looks sophisticated and comes together in no time. Simply choose your favorite type of yogurt and berries, then layer them with the delightful crunch of sweet honey-toasted granola.
Choose seasonal fruits for the best flavor. Some examples would be strawberries and blueberries with layers of sweet vanilla yogurt, or you can swap the strawberries for some sweet honey mango slices and a drizzle of fresh honey on top for added sweetness.
Ham Broccoli and Swiss Cheese Quiche
Quiche has a reputation for being quite complicated, but it is one of the more simple brunch dishes to toss together! Everything comes together in one bowl and is transferred into a prepared crust until perfectly baked.
This savory favorite requires freshly diced ham, chopped broccoli florets, cubed Swiss cheese, eggs, and cream. For a more developed savory taste, add some onion and garlic, or finish it with a bit of salt and pepper and let the true stars shine.
Slicing up a perfect baked quiche will impress any guest, and it’s much more elevated than a simple scramble.
Vanilla Brioche French Toast
Move over, white bread. This vanilla brioche French toast looks more elevated and tastes exceptionally better than the run-of-the-mill basic French toast. Make it even more special with sweet seasonal berries, whipped cream, and a dash of powdered sugar.
The thick vanilla brioche soaks up all the creamy egg custard goodness, transforming with a crisp edge in the pan. It gives you multiple textures while remaining your favorite breakfast and brunch comfort meal. Be sure to add some vanilla extract to your egg and milk mixture to bring out the cake-like flavor for a delicious and decadent bite.
Wrapping up the 5 Elevated Brunch Dishes for a Fabulous Party
Get ready to amaze your guests with these upscale brunch dishes—they’ll be absolutely blown away, and you might find yourself in high demand for future parties! Just remember to prepare the mimosas, complete with sliced oranges, for that extra fancy flair.
